2 tbsp Guacamole
1 tbsp chopped chopped capcicum (any color or different color s can be used)
(I have used red and green.)
1 tbsp chopped onion.
Salt if needed (Because Guacamole already has salt in it)
Black pepper to taste
Method:
Mix all ingredients and sprinkle pepper.
This is a delicious dip served with chips and sandwiches. (I have used here sandwich stuffing with butter head lettuce).
I have used wholemeal bread slightly roasted in the toaster.
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